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Belazu Artichoke & Truffle Pesto - 165G

Belazu Artichoke & Truffle Pesto - 165G

A blend of black truffles from Piedmont, artichokes from Puglia & aged Parmigiano Reggiano.

Usages:

  • Add depth and spice to meat, vegetables, soups and stews
  • Mix with breadcrumbs as a stuffing for field mushrooms or roast chicken 
  • Spread on toast and top with prosciutto and walnuts
  • Stir into mashed potato
  • Add to grilled asparagus with a poached egg

Artichokes (56%), Sunflower Oil, Water, Pine Kernels, Parmigiano Reggiano Cheese (MILK) (2%), Extra Virgin Olive Oil, Salt, Garlic Puree, Black Pepper, Black Summer Truffles Slices, Truffle Flavouring, Vinegar, Acidity Regulator: Lactic Acid.



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£4.75
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