Provolone Valpadana Piccante

Provolone Valpadana Piccante

A traditional semi-hard delicious DOP cheese made from pasteurized cow’s milk, aged for over a month. Sharp and buttery in flavour with a smooth texture. Pairs with fruit, tomatoes, olives, roasted red peppers and olive oil.

Made with pasterised cow's milk and animal rennet.

Regular price
£3.50
Sale price
£3.50
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